In America, we believe that it’s our God-given right to eat just as much as we want, whenever we wish to, and all-you-can-eat buffets are the perfect manifestation of the ethos. Thankfully, there are many great places to live out that dream, and we’ve tracked down America’s 14 best.
#10 Gaia’s Garden, Santa Rosa, Calif. Gaia’s Garden is one of the best vegetarian restaurants in Sonoma County. It’s an international vegetarian buffet, serving delicious curries, soups, homemade breads, fresh salads, desserts, chai, and much more. Rotating dinner entrées include lasagna, quiche, enchiladas, coconut tofu, stuffed cabbage, and eggplant Parmesan. None of the items here contain artificial colors, flavors, corn syrup, hydrogenated oils, nitrates or nitrites, or dough softeners, and breads are baked in house daily. Not just is it one of the better buffets in the nation, it also very well might be the healthiest.
#9 King Buffet, L . A .. The all you can eat sushi is usually somewhat of the toss-up; you often get whatever you purchase, and as they’re usually highly affordable, the product quality is usually hit-or-miss. Not at King Buffet in Los Angeles, though: Although it costs only $8.99 for lunch and $13.99 for dinner, the food is delicious and is also constantly refreshed by attendants. Dozens of products are available, including several types of fried rice, coconut chicken, beef and pork ribs, baked salmon, orange chicken, Mongolian beef, baby clams with onions, pork dumplings, crab legs, shrimp cocktail, sushi, egg tarts, and peach buns. It’s the Platonic ideal of any Chinese buffet, and it’s the best there is certainly.
Molly Pitcher Inn, Red Bank, NJ. At the elegant boutique hotel the Molly Pitcher Inn, situated in upscale Red Bank, N.J., guests may come for the sweeping views in the harbor, however the stay for the astounding buffet arrangement. The brunch is just on Sundays from October through mid-June and on special holidays like Easter, Thanksgiving, Mother’s Day, Father’s Day, and Christmas. Highlights range from the carving station, chilled seafood, and a variety of hot and cold appetizers, and antipasti.
Red Apple Buffet, Chicago. This sprawling restaurant hosts three full rooms’ worth of buffets, and even though there are numerous American and international specialties, for those intents and purposes Red Apple is a Polish buffet. Pierogis, potato pancakes, schnitzel, Polish sausage, blintzes, pork stew, roast beef, stuffed cabbage, pork shanks, roast turkey or duck, potato dumplings, and a huge array of desserts await you, but there’s just one single problem: trying everything you would like to before completing.
Charley’s Buffet, Lincoln, Missouri. Self-described as being “in the middle of nowhere,” this oasis is legendary in the area for its bounty of fresh-cooked homemade specialties. Steak, mashed potatoes, fried chicken, baked ham, macaroni and cheese are all standouts, as is their wide variety of fresh-baked bread and homemade pies. If you decide to make the trek, know a few things: They’re cash-only, only open Fridays and Saturdays until 8 pm, and lines often extend the doorway. .
The Buffet, Aria, Las Vegas. Eleven stations at this buffet inside the relatively recent Aria serve a rotating selection of fresh fish; naan straight away from a tandoor oven; grilled, smoked, and roasted meats sliced to buy; diner fare like grilled cheese and tomato soup; a killer salad bar (select your items plus they toss it to suit your needs); authentic tacos, made-to-order pasta; cured meats and artisanal cheeses; dim sum; scratch-made soups; and rice congee with preserved eggs and BBQ pork. There’s also an option for bottomless beer, wine, and sangria.
#8 The Borgata Buffet, The Borgata, Atlantic City, N.J. Every casi.no-hotel in Atlantic City features a buffet, nevertheless the one in the Borgata just could be the best. The Borgata will be the largest hotel in New Jersey as well as the top-grossing cas.ino in Atlantic City, and the buffet is affordable and really has something (multiple things, in fact) for everybody. The meat section alone is worth the cost of admission, with options which range from sirloin steak and prime rib to grilled chicken, beer-braised pork belly, barbecue pork ribs, and pork chops. The seafood section can also be expansive, with fried snapper, mahi mahi, salmon, clams, sushi, shrimp cocktail, and seafood pasta. Rounded out with a variety of Italian dishes, Chinese food, burgers, fried chicken, and macaroni and cheese along with surprising finds like roasted marrow bones, it is a buffet that’s impossible to dislike.
#7 Brook Shaw’s Old Country Store, Jackson, Tenn. Picture in your mind’s eye your best approximation of the things a location in Jackson, Tennessee, called Brook Shaw’s Old Country Store would appear to be. Weathered wood, front porch, antiques on rtdqfv walls, and lots of home cookin’, right? You got it. Open just about any day since 1965, the best buffets near me at old-fashioned “whistlestop” Casey Jones Village serves a massive selection of country favorites, like country ham, turnip greens, cracklin’ cornbread, chess pie, fried chicken, sweet potato casserole, pulled pork, fried catfish, pickled okra, ribs… If you’re a fan of down-home country cooking, Brook Shaw’s is important-visit.
#6 Nero’s Italian Steakhouse, Caesars, Atlantic City, N.J. The best Sunday brunch in Atlantic City can be obtained at Nero’s Italian Steakhouse inside Caesars. Overlooking the ocean, the restaurant offers a variety of stations serving anything from breakfast classics like made-to-order waffles, pancakes, crêpes, and omelettes to fresh-made sushi, shrimp cocktail, pasta, prime rib, oysters, crab legs, along with a huge variety of desserts. All-you-care-to-drink mimosas, bloody marys, and Champagne certainly doesn’t hurt, either.